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Central America Products

Product Name
Nattokinase
Introduction
-Natto:
Fermentation process creates many unique active ingredients such as Natto Kinase and Vitamin K12. Natto Kinase promotes proper function of blood circulation and avoids thrombus.
-Red yeast rice:
Naturally fermented red yeast contains multiple water-soluble enzymes, Sterols, isoflavone ingredients to promote metabolism and preserve health. Fermentation process produces monacolin K (Lovastatin) and γ-GABA. Monacolin K specifically can assist in healthy metabolism and increase longevity.
-Astaxanthin:
FEBICO extracts Astaxanthin from its proprietary red algae strand. Its antioxident ability is equal to 550 times of Vitamin E; therefore Astaxanthin is also called “Super Vitamin E”.
-Coenzyme-Q10:
It's an important factor to keep our vigor and vitality by promoting metabolism and reducing fatigue. It's a very popular skincare product in Japan for its effective skin-lightening ability.
Company
Important Notes
-High concentration of Natto Kinase, with one tablet reaching the suggestive dosages by Japanese Natto Association: 2000 F.U./day.
-Fermentation process does not involve chemical or physical extraction process and therefore contains the comprehensive nutrients and bioactivity of Natto kinase and red yeast rice.
-Astaxanthin is extracted from the proprietary algae strand from FEBICO's in-house cultivation site. 100% vegetable natural and safe for consumption. Not chemically synthesized.
-Natto Kinase promotes proper function of blood circulation and avoids thrombus.
-Fermentation process of red yeast rice produces monacolin K (Lovastatin) and K-GABA. Monacolin K specifically can assist in healthy metabolism and increase longevity.
-Passed SGS test; no medical compound or heavy metal detected in the product. 100% safe!
-Complex regime: Natto extract, red yeast rice, Coenzyme Q10, and Astaxanthin. Provides the best and comprehensive regime for cardiovascular health.-High concentration of Natto Kinase, with one tablet reaching the suggestive dosages by Japanese Natto Association: 2000 F.U./day.
-Fermentation process does not involve chemical or physical extraction process and therefore contains the comprehensive nutrients and bioactivity of Natto kinase and red yeast rice.
-Astaxanthin is extracted from the proprietary algae strand from FEBICO's in-house cultivation site. 100% vegetable natural and safe for consumption. Not chemically synthesized.
-Natto Kinase promotes proper function of blood circulation and avoids thrombus.
-Fermentation process of red yeast rice produces monacolin K (Lovastatin) and K-GABA. Monacolin K specifically can assist in healthy metabolism and increase longevity.
-Passed SGS test; no medical compound or heavy metal detected in the product. 100% safe!
-Complex regime: Natto extract, red yeast rice, Coenzyme Q10, and Astaxanthin. Provides the best and comprehensive regime for cardiovascular health.
Website
Tel
+886-2-2655-8198
E-Mail
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